Goteborg Musubi Recipe

By HSFCU Marketing in Bites on a Budget

Goteborg Musubi

INGREDIENTS

3/4 lb Goteborg Sausage
2 cup Rice
1/4 lb Spicy Ahi Poke
1/4 lb Shoyu Poke
1/4 cup Nori Furikake

INSTRUCTIONS

1. Cook rice
2. Slice sausage into thin rounds; approximately 1/8” thick
3. Pan fry sausage in a skillet over medium heat; drain on paper towels
4. Shape approximately 2 tbs of cooked rice into balls; and place on top of cooked sausage
5. Sprinkle with furikake
6. Top with your choice of poke

Download the recipe here.   |   See more Bites on a Budget recipes.

 

*Adapted from Cooking Hawaiian Style

About HSFCU Marketing

Hawaii State FCU firmly believes that financial education empowers people to make smarter decisions throughout their lives, resulting in a better financial future. We do this by providing useful financial tools such as educational blogs, online courses and free webinars on a variety of topics including planning for retirement, debt management and buying a home. For more information on these and other resources, including free financial calculators and budget-friendly recipes, visit www.HawaiiStateFCU.com and click on “Financial Health.”

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