Greek Tortellini Salad Recipe
Greek Tortellini Salad
INGREDIENTS
For the Salad
20 oz package Tortellini
1-1/2 C Grape Tomato
1 Cucumber
1/2 Red Onion
3/4 C Feta Cheese
For the Dressing
1/4 C Olive Oil
3 Tbl Red Wine Vinegar
1 Clove Garlic
1/2 tsp Dried Oregano
INSTRUCTIONS
1. Cook tortellini according to package directions. Drain and let cool.
2. While tortellini is cooking and cooling; prep the rest of the salad ingredients; chop tomatoes, cucumber and red onion into bite size pieces.
3. Place cooled tortellini in a large bowl. Add chopped tomatoes, cucumber, red onion and feta cheese.
4. In a small bowl, whisk together dressing ingredients. Pour dressing over salad and stir until combined.
5. Serve immediately or place in refrigerator. Enjoy!
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